So I finished the block of dark chocolate. It was inevitable. Over the course of the week and when I think about it, it may have been the cause of my unshakeable headache all week. But I don’t regret a single square. I enjoyed every second of it and was ‘mindful’ of every bite. (you see what I did there?) Part of my reckless lack of food-guilt came from having logged in to the forums on IQS today only to find like-minded women who were not in fact skipping through fields of tall grass and flowers all skinny and glowing and feeling all unburdened from their hopeless addiction to sugar. No. Like me these women felt pretty much the same. No real weight loss to speak of. Skin the same, spotty or not, and mostly they were staring down the barrel of a lifetime without Whittakers and thinking about ending it all. Like me their cravings had not in fact fucked off in to the dark and gloomy past and they were having little tiny battles with themselves every day.
These women, like me had been logging on intermittently to the forums – which are described to subscribers as a great support and most of what we are paying for – and finding testimonial after testimonial of ‘AMAZING RESULTS’ and ‘I HAVE SO MUCH MORE ENERGY NOW I RAN A MARATHON BEFORE BREAKFAST’ and ‘I USED TO BE 300 kilos BUT NOW I’M ONLY 34 kilos AND I AM SO MUCH HAPPIER NOW’ (even if my body can’t support the weight of my head). Disheartening to say the least when, like me, you are plodding along and every thing feels sort of ‘Meh?’.
Please don’t get me wrong – I enjoyed the change up of food, and I mostly signed up for food ideas – not weight loss and glowing skin – but a girl can dream can’t she? And the temptation to beat myself up over not doing it right somehow has been strong. But reading the thread gave me heart. I think it is helpful to hear all of the experiences – not just the ones that serve to promote the program itself and I have to acknowledge the respectful and – yes supportive – way the moderators of the threads let the conversation happen and the legitimacy they gave to the way these contributors were feeling. Not everyone who gives up sugar will lose weight, not everyone who gives up sugar will notice massive changes in their health, not everyone will start glowing like a pregnant supermodel on a macrobiotic diet.
And probably there are a multitude of reasons but I think what you were eating before you start the program has a lot to do with it. One man was drinking 6 cans of pepsi max a day. A DAY! And he lost 32 kilos in 8 weeks. No fucking shit.
So. I am going to try to keep sugar out of my diet. I am going to keep cooking some of the family favourites out of the program and I am going to remember the headache I have had all week from the dark chocolate. But I am not going to beat myself up over the odd slip. I am not going to see my lack of weight loss as failure and I am going to share with you the best bliss ball recipe I have found on the magical interwebs. I can’t take credit for this one and I can’t remember where I got it – sorry! I haven’t been making them this year because they have dried fruit in them (strictly banned by IQS) but I have decided these are better for me and the fam than shit, nutrient deficient junk sugar and if I am going to ‘slip’ I would rather it was something I had made myself.
You will need;
- 1 cup of medjool dates (pitted and chopped)
- 1 cup almonds
- 1/3 cup of raw cacao powder
- 1/3 cup of coconut oil
- 1/2 cup of shredded coconut
- 1 tablespoon of chia seeds
Soak the dates in warm water for ten minutes if they are hard (don’t bother if they are soft and squishy). Add the nuts, cacao, shredded coconut, coconut oil and chia seeds to the food processor and blitz. Add dates to the mixture and blitz again. Let the mixture sit for ten minutes. Roll into balls (about a soup spoon worth each time). Roll the balls in more shredded coconut. Pop in to the freezer for about an hour before eating – I keep mine in the freezer – best place for them!
They are just the thing after dinner or for a mid morning snack – yum!
Ooooh I almost forgot! Guess what arrived in the mail today! Almost a good enough reason to take up coffee again ha ha
One thought on “Day 78 – the best bliss ball recipe I know”
really nice read, lovely recipe it looks delish 🙂